At AVEVA INTERNATIONAL, we stand as a beacon of quality and reliability in the realm of agricultural products and fine teas. As a woman-led enterprise, we pride ourselves on our dedication to excellence, innovation, and sustainability in serving glob...
- (+91) 7078407817
- avevainternational@gmail.com
- 77/11, FIRST FLOOR, MAJRA, SHAKTI VIHAR PHASE 1, Dehradun, Dehradun, Uttarakhand, India. 248171
© 2020 AVEVA INTERNATIONAL. All Rights Reserved
Chhna Desi/ Cheakpea
-
Product is not available
Minimum Order Quantity:1
Accept Small Orders: No
Country Of Origin : India
Chhna Desi also known as Chickpea or Garbanzo beans, is a highly versatile pulse used in various cuisines worldwide.
Key Attributes
-
Two Varieties: Chickpeas come in two main varieties: Desi and Kabuli. Desi chickpeas are smaller, darker, and have a rough coat compared to Kabuli chickpeas, which are larger, lighter in color, and have a smoother coat.
-
Nutritional Profile: They are a good source of protein, dietary fiber, complex carbohydrates, vitamins (such as folate and vitamin C), minerals (including iron, potassium, and magnesium), and antioxidants.
-
Culinary Versatility: Chickpeas are incredibly versatile and are used in various dishes like hummus, soups, stews, curries, and as a key ingredient in making falafel.
-
Texture and Flavor: When cooked, chickpeas have a nutty flavor and a slightly firm texture, making them suitable for both savory and sweet dishes.
-
Digestibility: With their balanced nutritional content, chickpeas are considered highly digestible and offer various health benefits.
